South Freeport Congregational Church
Pie Sales for Local Mission Causes
All revenue from the sale of these pies goes to local needs/mission causes.
Come on by the Community Hall Kitchen to get dinner or desert!
All pies are frozen and come with directions for heating in your home oven.
Thursdays, 3 pm to 6 pm and Sundays after worship.
98 South Freeport Road, Community Hall
Pie Menu Price: $25 each
Quiche Lorraine A great breakfast treat! Eggs, bacon, onion, half & half, garlic, salt, pepper, spices and cheddar/Swiss cheese.
Chicken Pot Pie Roasted chicken, carrots, celery, onions, potato and peas in a gravy seasoned to perfection. Most people consider this to be a complete meal.
Pilgrim Pie Savory pork sausage stuffing (from D’Ameri Acres, Gray, ME) topped with chicken pie mix, carrots, celery, onions and finished off with whipped sweet potatoes.
Steak & Mushroom Pie Beef, mushrooms, onions, and potatoes simmered in a rich brown sauce with beer and spiced to perfection.
Chicken & Gravy Pie Roasted chicken and a savory seasoned gravy.
Traditional French Canadian Tourtiere A two crust pork pie made with fresh ground pork, potatoes, onions, carrots, celery, mushrooms, garlic and a menagerie of Français Canadien spices.
VEGETARIAN Roasted Root Vegetable Pot Pie Oven roasted vegetables including red onions, carrots, celery root, parsnips, turnips, potato, broccoli, and quinoa. Leeks are sautéed with mushrooms and white wine, then finished off with seasoned vegetarian stock and cream.
Blueberry Pie Made with wild Maine blueberries.
Apple Pie Made with sliced apples.
Mixed Berry Pie Blackberries, raspberries, blueberries.
Gluten Free Items
Gluten Free Shepherd’s Pie: $20 Browned local beef and pork, gravy, corn and whipped potatoes.
Small Gluten Free Chicken Pot Pie: $15
100% of all pie sales revenue goes to LOCAL MISSIONS CAUSES
Come on by the Community Hall Kitchen to get dinner or desert!
All pies are frozen and come with directions for heating in your home oven.
Thursdays, 3 pm to 6 pm and Sundays after worship.
98 South Freeport Road, Community Hall
Pie Menu Price: $25 each
Quiche Lorraine A great breakfast treat! Eggs, bacon, onion, half & half, garlic, salt, pepper, spices and cheddar/Swiss cheese.
Chicken Pot Pie Roasted chicken, carrots, celery, onions, potato and peas in a gravy seasoned to perfection. Most people consider this to be a complete meal.
Pilgrim Pie Savory pork sausage stuffing (from D’Ameri Acres, Gray, ME) topped with chicken pie mix, carrots, celery, onions and finished off with whipped sweet potatoes.
Steak & Mushroom Pie Beef, mushrooms, onions, and potatoes simmered in a rich brown sauce with beer and spiced to perfection.
Chicken & Gravy Pie Roasted chicken and a savory seasoned gravy.
Traditional French Canadian Tourtiere A two crust pork pie made with fresh ground pork, potatoes, onions, carrots, celery, mushrooms, garlic and a menagerie of Français Canadien spices.
VEGETARIAN Roasted Root Vegetable Pot Pie Oven roasted vegetables including red onions, carrots, celery root, parsnips, turnips, potato, broccoli, and quinoa. Leeks are sautéed with mushrooms and white wine, then finished off with seasoned vegetarian stock and cream.
Blueberry Pie Made with wild Maine blueberries.
Apple Pie Made with sliced apples.
Mixed Berry Pie Blackberries, raspberries, blueberries.
Gluten Free Items
Gluten Free Shepherd’s Pie: $20 Browned local beef and pork, gravy, corn and whipped potatoes.
Small Gluten Free Chicken Pot Pie: $15
100% of all pie sales revenue goes to LOCAL MISSIONS CAUSES